Thanabotany sits at the intersection of ethnobotany and thanatology, and has drawn the interest of professionals and lay people from 30 countries. From funeral directors and horticulturalists, to culinary professionals and oncologists, the field of thanabotany has grown into some interesting places. Join Cole Imperi, a three-time credentialed thanatologist, for insight into what it has been like to pioneer a new field and navigate its challenges.

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